CELIAK DISEASE

People with Celiac Disease are welcome.

Our chef prepares 90 per cent of meals using gluten- free ingredients.

Gluten free dishes are marked and Lactose- free meals can also be ordered.

Gluten-free meals and desserts are regular part of daily menu and A´la carte menu.

Breakfast buffet offers wide range of foods suitable for people suffering from Celiac Disease, special gluten-free bread and pastry, dairy products, meat products, buckwheat flakes, instant rice flakes, rice bread, gluten-free biscuits and more.

Try yourself that the meals prepared without gluten at Wellness Hotel Chopok ****are made and taste as real culinary speciality.